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MycoKey workshop 2018

Marika Jestoi


PhD, food chemist Marika Jestoi works as a senior officer at the Finnish Food Safety Authority Evira, responsible for planning and steering of official control on contaminants and radioactive substances in food. Before the current position, Jestoi worked as a senior researcher at the chemistry unit of Evira with a special focus on research of different food contaminants, especially mycotoxins. She is still actively following national research on mycotoxins, e.g. as being member in steering groups of research projects and supervising PhD-studies.